Beach clubs in the Itria Valley with the best restaurants

As the days stretch longer and the sun begins to warm the Adriatic coastline, the magnetic pull of Puglia’s beaches becomes impossible to resist. This sun-drenched region, with its rugged cliffs, golden sands, and crystalline waters, is also home to some of Italy’s most unforgettable beach club restaurants. Whether you're in the mood for a long, languid lunch of crudo and chilled white wine by the sea, or a barefoot dinner where local ingredients meet refined cooking under the stars, Puglia delivers seaside dining at its most indulgent.

From rustic-luxe atmospheres to elegantly curated menus, these coastal gems celebrate both the region’s deep culinary heritage and its effortlessly bohemian spirit. A word to the wise: during the summer peak, the best spots tend to book up weeks in advance, so a little forward planning goes a long way. From the sandy shores of Salento to the sparkling coves of the Valle d’Itria, here’s our pick of the most delicious beachside escapes in Puglia.

Cala Maka, Ostuni

Cala Maka, Ostuni

Cala Maka, Ostuni

Cala Maka, Ostuni

Cala Maka, Ostuni

Just a 20-minute drive from Ostuni, Cala Maka offers a dreamy blend of laid-back luxury and global flavour. Think raffia parasols, swaying hammocks, and a stylish crowd sipping natural wines under the sun. The menu leans toward Japanese cuisine with a Puglian twist; from edamame to sushi rolls (don’t miss the Mare roll). For lighter fare, the ‘Healthy Bar’ serves up smoothies, açai bowls, and nourishing snacks. A chic boutique on-site offers hand-picked treasures from around the world, perfect for a post-lunch browse.

Lido Bambù, Capitolo

Now under the wing of Masseria Torre Maizza, a Rocco Forte Hotel, Lido Bambù has been reimagined with effortless elegance: think rattan parasols, plush sun beds, and relaxed seaside glamour. Under the culinary direction of Fulvio Pierangelini, the menu showcases the bounty of both Puglia’s coastline and countryside. Expect lemon and zucchini linguine, creamy local burrata, fresh seafood, and artisanal gelato. Whether you're here for lunch or dinner, a glass of chilled rosé or a well-made cocktail is the ideal pairing for this seaside escape.

Lido Bambù, Capitolo

Lido Bambù, Capitolo

Lido Bambù, Capitolo

Lido Bambù, Capitolo

Cala Masciola, Savelletri di Fasano

Cala Masciola, Savelletri di Fasano

Cala Masciola, Savelletri di Fasano

Located just down the coast from Borgo Egnazia, Cala Masciola is both a beach club and seafront restaurant that embodies the essence of Puglia’s maritime soul. The menu is rooted in local traditions, offering elegant seafood dishes such as crudo, carpaccio, and the classic spaghetto alle vongole. Whole fish baked in salt, seasonal vegetables, and crisp white wines round out the experience; all enjoyed with sweeping views over the Adriatic.

The Sanctuary, Savelletri

A newcomer to the Itria Valley from the creators of The Sanctuary Roma, Milano and Porto Cervo, this bohemian-chic oasis brings Bali and Tulum vibes to the Puglian coast. With raffia umbrellas, daybeds, curated beats, and incense wafting through the air, the setting is nothing short of dreamy. The fusion menu leans tropical and Asian-inspired, with shareable plates made for long, social meals. It’s definitely one of the more exclusive options: ideal for those looking to blend zen ambiance with elevated seaside dining.

Sale Blu, La Peschiera

Tucked within the ultra-exclusive La Peschiera Hotel, Sale Blu embodies barefoot luxury with a fine dining soul. Under the guidance of Chef Vincenzo Montanaro, the menu is an ode to land, sea, and seasonality; each dish blending tradition with a touch of creative flair. Whether you opt for à la carte or the tasting journey, you’ll be treated to cuisine that follows the rhythm of nature. Don’t leave without trying the signature Spaghetto Sale Blu, it’s a classic for good reason.

Do you also want to discover Puglia? Have a look at our holiday villas in Puglia here.